Bill 119 hr 264, also known as the "Amtrak Food and Beverage Service Modernization Act," aims to amend title 49 of the United States Code to mandate that Amtrak provide both traditional dining options and a more affordable alternative for passengers on overnight routes. The bill seeks to ensure that passengers have access to a variety of food and beverage options while traveling on Amtrak trains.
The traditional dining service typically includes meals served in a dining car with table service, while the alternative service may offer more casual and cost-effective options. By requiring Amtrak to offer both types of services, the bill aims to cater to the diverse preferences and needs of passengers traveling on overnight routes.
In addition to mandating the availability of traditional dining and alternative food and beverage services, the bill also includes provisions for other purposes related to improving the overall dining experience for Amtrak passengers. This legislation is intended to enhance the quality and accessibility of food and beverage options on Amtrak trains, ultimately aiming to improve the overall passenger experience while traveling on overnight routes.
Overall, Bill 119 hr 264 seeks to modernize and improve the food and beverage services offered by Amtrak, ensuring that passengers have access to a range of dining options that meet their needs and preferences.