To provide for a study on food animal microbiomes, and for other purposes.

Bill 118 hr 4698, also known as the Food Animal Microbiome Study Act, is a piece of legislation introduced in the US Congress. The main purpose of this bill is to authorize a study on the microbiomes of food animals.

Microbiomes are the communities of microorganisms that live in and on animals, including bacteria, viruses, and fungi. Understanding the microbiomes of food animals is important for various reasons, including animal health, food safety, and environmental sustainability.

The study authorized by this bill would examine the microbiomes of various food animals, such as cattle, pigs, and poultry. It would also assess the impact of factors such as diet, environment, and antibiotics on these microbiomes. In addition to studying the microbiomes of food animals, the bill also aims to promote research and education on this topic. It would require the Secretary of Agriculture to collaborate with other federal agencies, academic institutions, and industry stakeholders to conduct the study and disseminate the findings. Overall, the Food Animal Microbiome Study Act seeks to improve our understanding of the microbiomes of food animals and their implications for animal and human health, food safety, and environmental sustainability.