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Medical Nutrition Equity Act of 2021
12/31/2022, 5:28 AM
Congressional Summary of S 2013
Medical Nutrition Equity Act of 2021
This bill expands coverage under Medicare, Medicaid, other specified federal health care programs, and private health insurance to include foods, vitamins, and individual amino acids that are medically necessary for the management of certain digestive and metabolic disorders and conditions.
Read the Full Bill
Current Status of Bill S 2013
Bill S 2013 is currently in the status of Bill Introduced since June 10, 2021. Bill S 2013 was introduced during Congress 117 and was introduced to the Senate on June 10, 2021. Bill S 2013's most recent activity was Read twice and referred to the Committee on Health, Education, Labor, and Pensions. as of June 10, 2021
Bipartisan Support of Bill S 2013
Total Number of Sponsors
1Democrat Sponsors
1Republican Sponsors
0Unaffiliated Sponsors
0Total Number of Cosponsors
24Democrat Cosponsors
18Republican Cosponsors
5Unaffiliated Cosponsors
1Policy Area and Potential Impact of Bill S 2013
Primary Policy Focus
HealthPotential Impact Areas
- Allergies
- Child health
- Digestive and metabolic diseases
- Food assistance and relief
- Government employee pay, benefits, personnel management
- Health care costs and insurance
- Health care coverage and access
- Hereditary and development disorders
- Immunology and vaccination
- Medicaid
- Medicare
- Nutrition and diet
- Poverty and welfare assistance
Alternate Title(s) of Bill S 2013
A bill to provide for the coverage of medically necessary food and vitamins and individual amino acids for digestive and inherited metabolic disorder under Federal health programs and private health insurance, to ensure State and Federal protection for existing coverage, and for other purposes.
Medical Nutrition Equity Act of 2021
Medical Nutrition Equity Act of 2021
Comments
Sponsors and Cosponsors of S 2013
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