Bill 118 s 3469, also known as the Grocery, Farm, and Food Worker Stabilization Grant Program, is a proposed piece of legislation that aims to address the economic challenges faced by workers in the grocery, farm, and food industries. The bill directs the Secretary of Agriculture to establish a grant program that would provide financial assistance to these workers who have been impacted by the COVID-19 pandemic.
The grant program would be designed to help stabilize the incomes of grocery, farm, and food workers who have experienced financial hardship due to the pandemic. This assistance would be crucial in helping these essential workers continue to support themselves and their families during these difficult times.
The bill emphasizes the importance of supporting the individuals who work in these critical industries, as they have played a vital role in ensuring that Americans have access to food and other essential goods throughout the pandemic. By providing financial assistance through the grant program, the government aims to recognize and support the contributions of these workers.
Overall, Bill 118 s 3469 seeks to establish a program that will provide much-needed financial relief to grocery, farm, and food workers who have been adversely affected by the COVID-19 pandemic. The bill highlights the importance of supporting these essential workers and ensuring that they have the resources they need to weather the economic challenges brought on by the pandemic.