Bill 119 HR 512, also known as the Shrimp Promotion Fund Act, aims to create a fund dedicated to promoting the inspection and consumption of shrimp and products containing shrimp or shrimp parts in the United States. The bill...
proposes the establishment of a fund that will support efforts to educate consumers about the benefits of consuming shrimp, as well as promote the importance of proper inspection practices to ensure the safety and quality of shrimp products.
The fund will be used to conduct outreach campaigns, develop educational materials, and support research initiatives related to shrimp consumption and inspection. Additionally, the bill seeks to increase awareness of the nutritional value of shrimp and highlight the economic benefits of the shrimp industry in the US.
Overall, the Shrimp Promotion Fund Act aims to boost consumer confidence in shrimp products, promote the growth of the shrimp industry, and ensure the safety and quality of shrimp products available in the market.