Bill 118 SRES 377 is a resolution that aims to recognize Hispanic Restaurant Week and the significant contributions of Hispanic restaurant owners and employees to the restaurant industry in the United States. The resolution highlights the cultural and culinary diversity that Hispanic-owned restaurants bring to communities across the country.
The resolution acknowledges the hard work and dedication of Hispanic restaurant owners and employees, who play a vital role in the success of the restaurant industry. It also emphasizes the economic impact of Hispanic-owned restaurants, which contribute to the growth and prosperity of local economies.
Furthermore, the resolution calls on Americans to support Hispanic-owned restaurants during Hispanic Restaurant Week and beyond, in order to celebrate and appreciate the rich culinary traditions and flavors that they bring to the table.
Overall, Bill 118 SRES 377 serves as a tribute to the Hispanic restaurant community and aims to raise awareness of their important contributions to the restaurant industry in the United States.