Optimizing the Cattle Market Act of 2021

Optimizing the Cattle Market Act of 2021

This bill directs the Department of Agriculture (USDA) to establish and maintain a library or catalog of each type of contract offered by packers to producers for the purchase of all or part of the production of fed cattle (including cattle that are purchased or committed for delivery). Fed cattle means a steer or heifer that has been feeding on a ration of roughage and feed concentrates prior to slaughter, including grains, protein meal, grass, and other nutrient-rich feeds.

USDA must create and maintain a publicly available library or catalog of the types of contracts that are being offered by packers to, and are open to acceptance by, producers for the purchase of fed cattle. It must also conduct educational outreach activities for producers on how best to use the library or catalog.

Additionally, USDA must also establish (1) regional mandatory minimum thresholds to enhance price discovery and transparency for cattle market participants; and (2) methods for establishing such thresholds, which shall be publicly available.

Further, the bill revises daily reporting requirements for packer processing plants by requiring them to include the number of cattle scheduled to be delivered for slaughter each day for the subsequent 14 days.

Bill 117 HR 3766, also known as the Optimizing the Cattle Market Act of 2021, aims to address issues within the cattle market industry in the United States. The bill focuses on increasing transparency and competition within the market to ensure fair prices for both producers and consumers.

One key aspect of the bill is the establishment of a contract library, which would require meatpackers to report their contracts with cattle producers to the U.S. Department of Agriculture (USDA). This would provide greater transparency in pricing and help prevent unfair practices within the industry.

Additionally, the bill seeks to improve price discovery by requiring meatpackers to purchase a certain percentage of their cattle on the open market. This would help ensure that prices are determined by supply and demand rather than by a few large companies controlling the market. Furthermore, the bill includes provisions to strengthen enforcement of antitrust laws within the cattle market industry. This would help prevent monopolistic practices and promote fair competition among producers and meatpackers. Overall, the Optimizing the Cattle Market Act of 2021 aims to create a more transparent and competitive market for cattle producers in the United States. By addressing issues of pricing and competition, the bill seeks to ensure fair prices for both producers and consumers in the industry.